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Robobrew Demonstration with Robobrew v3 Updates

Hey Everyone. Just a heads up that starting December 10th we will have the Robobrew on sale for $399.99! Save $80.00! And of course Free Shipping! This sale will run through December 14th, 2018. 4 days to get a great deal on the hottest electric brewing system out there! 

We are now stocking the Robobrew v3, the next generation of Robobrew. 

While this video is a demonstration of the previous generation Robobrew it still totally pertains to the new Robobrew v3. The new generation offers a few updates over the older version. 

  • 6 programmable steps for automated step mashing
  • A more sturdy malt pipe 
  • Rolled bottom making the entire unit more stable and sturdy
  • The re-circulation arm attaches with a cam lock which is much better than the old connection. This is a big improvement!

Other than the four items listed above and a few appearance improvements it is exactly like the previous generation so you will find this video helpful. 

Some of the benefits of the Robobrew v3 are:

  • Stainless steel construction
  • 9 gallon total capacity with a finished beer output of 5-6 gallons
  • Digital temperature controller
  • 110v power and plug
  • Dual heating elements for total control (1000 watts and 500 watts)
  • Stainless steel 1/2 in ball valve for draining (don't have to use the pump)
  • Immersion wort chiller included
  • Stainless steel malt pipe/basket
  • Stamped volume markers
  • Glass lid
  • Magnetic drive pump for recirculation
  • Recirculation arm with Camlock
  • 6 programmable steps for automated step mashing
  • Temperature reads in °F or °C (press and hold temp button for several seconds to adjust)
  • 32.75 in H (with recirculation arm) x 12.5 in D
  • Recommended max. grain bill - 18 lbs
  • Recommended min. grain bill - 8 lbs

The bottom line is the Robobrew is super easy to use, efficient, makes cleanup easy, and does a great job at maintaining mash temperatures. This unit represents a tremendous value in the All in One Electric Brewing System space. 

 


1 comment

  • Damien

    Hello,

    Great video, thank you! One thing that I think was missed was how long it took to get to the boil. Do you remember by any chance? Also, for chilling did you use your own thermometer to determine pitch temp or was the system one accurate? I also intend to whirlpool around the chiller. I’m looking forward to brewing on this little system and I’m watching all the videos I can beforehand. Thanks!

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