Stainless Fermentation

  • Suitable for Winemakers and Brewers
  • Throw away the carboys and the buckets.
  • Single Vessel Fermentation
  • Easy to harvest and re-use Yeast
  • Most Sanitary
  • Easiest to Clean
  • Easy to add Fruit, oak, hops, etc.
  • Easy to test gravity
  • Easy to take samples
  • Easy to control temperature
  • Low Oxygen
  • No light ingress