Light Malt Extract provides beers with a light, yet well-rounded character.</span> In lower concentrations (1lb per gallon) it will contribute a pale golden color and a crisp character. In high concentrations (2lbs per gallon) it will produce a deep golden color, a full sweetness and complex malt flavors. In higher doses, fruity qualities emerge such as apricot, peach and honey. Light Malt Extract is the syrup derived from a mash that consists of pale barley malts. Light Malt, or Pale Malt, is the foundation of virtually every beer produced around the world. Malt is what supplies beer recipes with fermentable sugars and flavor.
3.3 lb container.